With 7 people in my family, eating at home is the easiest option for us.
But here’s the thing — we’re SUPER busy, so creating meals for my family needs to be 3 things:
1. Easy
2. Affordable
3. Delicious (*most important for the kids)
I have been using Campbell’s new product Soups for Easy Cooking for me and my family throughout the last few weeks… and I’m obsessed!
Campbell’s Soups for Easy Cooking is a line of pourable, ready-to-use soups in cartons that are perfect for today’s busy parents. The four new soups reduce the number of steps needed to make delicious meals on the table in less than 30 minutes:
•Savory Portobello Mushroom – Great for skillet dishes
•Creamy Herb & Garlic with Chicken Stock – Perfect for pot pies
•Sweet Onion – A savory addition to meatloaf and skillet dishes
•Mexican Style Tomato – Great for Mexican dishes
For more recipes check out, Mealsin30.com.
I decided to make Meatloaf Express (recipe on the back of the Sweet Onion) for the family, a perfect week treat for us because it’s hearty, yummy and everyone loves it!
How easy was that!?
Absolutely YUMMY and DELISH!!
Best part, I was able to send the boys off to school the next day with meatloaf for lunch at school! Best of both worlds!
GIVEAWAY TIME!!
I’M GIVING AWAY A CAMPBELL’S SOUPS FOR EASY COOKING PRIZE PACKAGE!!
OH, YES!! YOU WILL LOVE THIS!! YOU WILL BE ABLE TO GET ALL THE FLAVORS AND TRY ALL THE RECIPES OUT ON YOUR OWN!!
HOW CAN YOU ENTER??
EASY!
LEAVE ME A COMMENT TELLING ME WHAT RECIPE YOU WANT TO MAKE!!
FOR AN ADDITIONAL ENTRY, TWEET ME @AUDREYMCCLELLAN – TELLING ME WHY YOU’RE EXCITED TO TRY CAMPBELL’S SOUPS FOR EASY COOKING!
WINNER WILL RANDOMLY BE CHOSEN ON MONDAY, NOVEMBER 3RD, 2014!!
Herb & Garlic Chicken Stock
The chicken in sweet onion mushroom sauce sounds good!
I want to try the Creamy Herb & Garlic with Chicken Stock
https://twitter.com/sweetums82/status/526822008353722368
They’d make simple meals for hectic weeknights.
I would like to try the Savory Portobello Mushroom to make Chicken and Mushroom Risotto in a skillet dish 😀
I would like to make Burritos with Mexican Style Tomato variety.
The Herb & Garlic Chicken Stock, yummy!
Savory portabello mushroom sounds amazing!