2 tablespoons oil

1 lb chicken breasts – Perdue Chicken, 3 individually wrapped chicken breasts

1/4 cup diced onion

salt and pepper

1 package taco seasoning

1/4 cup water

1 can, 15 oz, corn, drained

1 can, 15 oz, black beans, drained and rinsed

1 can, 10.75 oz, Fiesta Nacho Cheese Soup

1 small can, 4 oz, diced green chilies

1 can, 10 oz, red enchilada sauce

2 cups shredded cheddar cheese

1 bag, 11 oz, nacho cheese tortilla chips, coarsely crushed

STEP #1: Preheat oven to 350 and grease a 9×13 baking dish with nonstick cooking spray. Set aside.

 

STEP #2: In a large skillet, add oil, chicken, and onion. Heat on medium high, stirring frequently until chicken is cooked. Season with salt and pepper.

STEP #4: Layer half of the chicken mixture onto the bottom of the prepared pan. Top with half of the crushed chips and half of the enchilada sauce. Repeat, topping with cheese.

STEP #5: Bake for 8-10 minutes or until center is hot and cheese is melted.

I love that this dish only has 5 steps, it’s something that I look for when I’m trying to find recipes to make for my family. I’m not someone who has the time or the energy to create a recipe with 10 or more steps. I like easy as can be because that’s about all I can handle! I love that this recipe is something I can toss together while the kids are doing homework, too. I don’t have to do major prep work ahead of time.

If you have any questions about the recipe, let me know! Thank you to Perdue Farms for the amazing and fresh products you have for your customers. Make sure you head over to PerdueFarms.com, too! You have the ability to purchase your favorite products and have them delivered right to your front door!

Why do I love Perdue Farms? Check out what they share with their customers below!

When it comes to the food you feed your family, quality matters. And while there are a lot of options out there, Perdue Farms stands apart. In business for 100 years, we are a fourth-generation, family owned American food and agriculture business that from the beginning has worked with family farmers across the country and strived to promote animal welfare, source the grain that goes into our animal feed and thoughtfully tend the land in our care. The Perdue family and company leaders conduct business based on how each decision will not only affect the next quarter but the next generation of consumers.

Farming techniques that are now considered trendy have been a part of our practice for years – we just never felt the need to fuss about them. Perdue chickens are fed a 100% USDA-certified vegetarian diet with no animal by-products. We’re proud that all of our animals are raised with absolutely no hormones* and no antibiotics ever, and we are actively advancing our animal care programs. And we prioritize green practices – being good environmental stewards will help us continue to produce wholesome food for generations to come.

We think going the extra mile makes a difference in the way our food tastes – and we’re confident that you’ll agree when you sample our selection of products. To deliver the highest quality, we freeze and vacuum pack items at the peak of freshness and follow food safety practices that in many cases exceed USDA requirements. We designed your shopping experience to be convenient and offer a great selection of simple-to-prepare food.